About the Blue Barn

Unlike our other Blue Plate restaurants, The Blue Barn is located on the Minnesota State Fairgrounds and is only open during the State Fair! The Blue Barn menu includes twists on Minnesota classics and State Fair adaptions of best sellers from our compilation of restaurants paired with beers brewed from our brewery at the "Freehouse" and other local breweries including Lift Bridge Brewing, Utepils, Pryes and more!

Located behind the west side of the State Fair "Skyride" on Dan Patch Avenue, once the 12 days are up the doors are shut until next year's fair, so don't miss out!

2025 New Specialty Sips

• A-OKAY HAZY IPA: Notes of sweet tropical fruits burst through in this juicy and hazy New England-style IPA, featuring Citra and Elani hops. Refreshing and delightful, balanced by a bright citrus backbone. 6.5% ABV. Brewed in Minneapolis, Minn., by Venn Brewing.

• Aloha Ice: Passion fruit, orange and guava (POG) come together to deliver a sweet, citrusy flavor. Refreshingly cool, it’s tropical vibes in a cup. 5% ABV. Brewed in Minneapolis, Minn., by Freehouse Brewery.

• Backyard Bloody Mary: A seltzer-based bloody mary drink. Elegantly garnished with a zesty lemon wedge and an olive. 5% ABV. Brewed in Minneapolis, Minn., by Freehouse Brewery.

• Cherry Apple Pie Cider: Bold cherry with notes of apple pie spice, creating a balance between sweet and tart flavors. It's like a bite of fresh pie in every sip. 6% ABV. Made in Duluth, Minn., by Wild State Cider.

• Prickly Pear Sour: Exploding with the tangy-sweet punch of prickly pear, this bold brew is packed with vibrant fruit flavor. Bright and eye-catching, it delivers a flavor reminiscent of your favorite hard candy. 4.4% ABV. Brewed in Minneapolis, Minn., by Freehouse Brewery.

• Strawberry Summer Spritz: Crisp rosé is infused with strawberry and rhubarb. A fruity, bubbly wine with hints of cucumber and mint. 6.3% ABV. Wine made in Scandia, Minn., by Rustic Roots Winery.